The nuts separated from their shells are extracted at 13 - 15 mm calibration.
100% Giresun Hazelnuts are roasted with pan roasting technique and obta..
Shelled hazelnuts are extracted at 13 - 15 mm calibration.
100% Giresun hazelnuts are roasted with pan roasting technique and obtains the special tas..
Shelled nuts are extracted at the calibrations of 13 - 15 mm.
All of the hazelnuts peculiar to Giresun are roasted with a pan roasting technique and ..